apricot mousse cake

Strawberry Mousse Cake – delicate strawberry mousse over a sponge cake and a jello topping! Its definitely something I would save for a special occasion or for when you want to spend an afternoon just focusing on a bake. The first time I made this I ended up with the majority of it hardened on the side of the mixing bowl, rather than in the egg mixture – not ideal! bakingwithaimee.com/2020/06/22/chocolate-apricot-mousse-cake Courgette Cake with Lemon Cream Cheese Icing. Remove from heat and whisk in fromage blanc, Grand Marnier and salt. Dice the additional 190g (1 cup) of apricots and set aside. Top with a tablespoon of apricot mousse. It was way too sweet on its own and I hate wasting ingredients. Assemble the cake. Inspired by the flavor combination of apricot and dark chocolate this entremet is prepared with an apricot confit instead of jam for more fruit and less sugar. What can I say, its a delicious flavour combination!! Inspired by the flavor combination of apricot and dark chocolate this entremet is prepared with an apricot confit instead of jam for more fruit and less sugar. Next on my list to recreate is a caramel and museli bun, that I got from Braud & Co in Reykjavik. Gianduia is a mixture of hazelnut praline and milk chocolate. Return the sponge cake layer into the pan. Chiara Menghetti Cakes Apricot and passion fruit entremet European Print This. (No liquor, contains nuts) $24.00: 6" $40.00: 10" Meringue with filling AVAILABILITY: TODAY PRICE CZK 62. 2 tsp powdered sugar (make yourself in a coffee grinder) 2 egg whites 40g chocolate, broken into shards (70% dark chocolate is best) But for now, read on to find recipes for huge layer cakes, delicate tarts and decadent cupcakes. The mousse mixture was extremely sweet which is no shocker since it had condensed milk in it. ... WOW this is an excellent recipe! Apricot Cake Recipe. Makes 8 servings. Mandarin Mousse Cake – zesty and creamy mandarin mousse with sponge cake, mandarin … Add to cart. https://www.meilleurduchef.com/en/recipe/peach-apricot-mousse-cake.html The semi-set gelatin mixture is mixed with freshly whipped cream, creating a light and airy texture. A cake made for a celebration, or when you're feeling that little bit fancy. Add gelatin mixture to apricot mixture in blender, and process until smooth. Place 190g (1 cup) of apricots and the sweetened condensed milk into a food processor and pulse into a puree. Try Chef Philippe's exclusive creation and follow our step-by-step, illustrated method. None of the steps are particularly tricky, but you do need to create a few elements before you can start creating the cake. Step 2 Combine 1/4 cup orange juice and half of the apricot mixture in a blender or food processor, and process until … In a small microwavable bowl add a Tablespoon of Apricot Nectar and heat for about 30 seconds, when its heated sprinkle the gelatin over the top and stir until it’s dissolved, let it cool slightly and add to the blended Apricot and stir in the remaining Apricot Nectar. Apricot Cake is a must-make cake in the summer: it’s easy to make, uses simple ingredients, and is perfect for entertaining! The lower-gluten… Baking this cake was not without its challenges. The mousse needs to set for an hour at least, and then the final step can be completed. Heat some honey, whip some cream, beat peanut butter and add some salt. Apricot Mousse Cake Eating Well. Showing 1-12 of 18 recipes . Try Chef Philippe's exclusive creation and follow our step-by-step, illustrated method. Nutrition facts: 200 calories 20 grams fat. This chocolate apricot mousse cake is one such bake. Fold the puree and diced apricots into the whipped cream. Pour the mixture into a bowl and set aside. You’ve created a beautiful and delicious chocolate apricot mousse cake (with salted honey peanut mousse….but I thought that name might be a bit long ;)!). Recipe for my Sensational Raw Pizza – plant-based and insanely gorgeous! Cover, reduce heat, and simmer 20 minutes or until apricots are tender. I would definitely eat a slice :). This is a recipe from 1957, it’s said to be a dish Christian Dior suggested be served at dinner parties (at least that’s the rumored the origin of this dessert.) To serve, transfer the cake onto a cake stand, then remove the plastic wrap. Remove the sides from the springform pan. Refrigerate until you need to serve. Beat the egg white with a pinch of salt until stiff and fold in. Get one of our Apricot mousse cake filling recipe and prepare delicious and healthy treat for your family or friends. First is a sugar syrup which will then be whipped into egg yolks. Melt the chocolate in a double boiler and add boiled cream to it, to make a smooth chocolate cream. Pour equal quantities of the mousse into 2 individual bowls and refrigerate for 2 hours. Ingredients. Dark Chocolate Mousse 6” $19.00 | 10” $36.00. Crecipe.com deliver fine selection of quality Apricot mousse cake filling recipes equipped with ratings, reviews and mixing tips. Method for Peach & Apricot Mousse Cake: 1 Before starting this Peach and Apricot Moon Cake recipe, organise the necessary ingredients for the mascarpone chantilly cream. Pour the batter into the prepared pan and bake for 20 minutes. Cool completely. Remove from pan to wire rack. Powered by, Follow All That's Left Are The Crumbs with Bloglovin, Apricot Mousse Cake ~ #TheCakeSliceBakers, Pear Honey Rosemary Bundt Cake ~ #BundtBakers, 380g (2 cups) canned apricots, drained (reserve syrup), Additional sliced apricots, for center of the cake and garnish. Lastly, although the sponge cake would have been fantastic as a stand along cake, it was way to big to use as it was for assembling this cake. Set aside. Add the rum to this mixture and whisk it till fluffy. When ripe, their flesh is sweet, soft and juicy. Get one of our Apricot mousse cake filling recipe and prepare delicious and healthy treat for your family or friends. 979 CZK. Melt the jam with water and strain before applying. Cover and simmer gently for 3 minutes. 3 Place the apricots in a saucepan with the orange juice and heat gently until boiling. https://www.bbc.co.uk/food/recipes/definitivechocolatec_72226 Assemble the cake. Add the beaten whipped cream and digestive biscuits and fold gently. Pour the honey mixture into the peanut butter and mix in well. Serves: 6-8. Ingredients. Canned apricots are pureed and then combined with gelatin, lemon juice, and sugar. The next layer is sliced apricots – which you don’t want to cut until you’re about to assemble the cake. Place the frozen sponge crunch into the middle of a serving platter. This Apricot and Caramelized White Chocolate Mousse Cake is a pleasant and wealthy dessert consisting of an almond sponge cake on the backside, adopted by an almond, dried apricots and chocolate crunch and an apricot jelly insert, all coated with a caramelized white chocolate mousse cake. Evenly pour the mixture into the baking tin and bake for 20-22 minutes until the cake has risen and feels firm to touch. We hope you find what you are searching for! To assemble the cake, first soak the sponge cake layer with a few tablespoons of apricot syrup. Apricot Mousse Cake Printer Friendly Recipe Ingredients Sponge Cake ~ 3 large eggs; 100g (½ cup) sugar; ½ teaspoon vanilla extract; 65g (½ cup) all-purpose flour; ½ teaspoon baking powder; Apricot Mousse ~ 380g (2 cups) canned apricots, drained (reserve syrup) 240g (1 cup) sweetened condensed milk; 710ml (3 cups) heavy cream, chilled; 1 teaspoon vanilla extract My chocolate and honeycomb cake uses a genoise sponge and is soooo good. Recipe for my Sensational Raw Pizza – … The sugar syrup is a pretty small quantity which makes it harder to pour into the egg whites before it starts to harden up. Sorry, your blog cannot share posts by email. Description. Let cool slightly. I recommend using an electric hand whisk rather than a stand mixer, even though you’ll be whipping for a long time! Though everything in that bakery was so delicious, I’d go back to Iceland just for that…! In a separate bowl, combine the flour and baking powder. Hi! Inside the apricot quark mousse there’s a zingy apricot jelly layer.. On top there’s a charming citrus bergamot or vanilla quark and natural yoghurt mousse.. Bake 45 to 50 minutes or until top is golden and wooden pick inserted in center comes out clean. If you ever go to Budapest I really recommend treating yourself to some cake here, everything was SO delicious. Combine apricots and apricot nectar in a saucepan. Garnish with the fruits at the time of serving. Cool for a few minutes in the tin, then take a knife carefully round the edges of the cake to release from the tin and turn out on a cooling rack. Transfer apricot mixture to a small saucepan, and add gelatin mixture. It reminds me of something you'd find on one of those Japanese YouTube cooking channels that I like to watch--it is very clean and stylish. Crecipe.com deliver fine selection of quality Apricot mousse cake recipes equipped with ratings, reviews and mixing tips. Sprinkle the gelatin over remaining 1 1/2 cups orange juice in a saucepan; let stand 1 minute. Add gelatin mixture to apricot mixture in blender, and process until smooth. Bake 45 to 50 minutes or until top is golden and wooden pick inserted in center comes out clean. Jul 12, 2019 - A delicious, light dessert with the gorgeous colours of a summer sunset! Layers of vanilla sponge cake, apricot-studded mousse, and apricot. Place the bean curd, apricots and brandy in a food processor. apricot, chocolate, genoise, mousse, peanut butter, salted honey. This should have actually been listed in the ingredient list itself, and the instruction itself is confusing as you should only need additional apricots for the top of the cake not the center. Required fields are marked *. I ate the original cake in Budapest in the beautiful Cafe Gerbeaud. Which in the quarantine world we live in, is like trying to find a needle in a haystack. tislanzarrecipes.com is your first and best source for all of the information you’re looking for. On top there's a charming citrus bergamot or vanilla quark and natural yoghurt mousse. Apricot mousse cake recipe. Tarte tatin recipes. Strain glaze through a sieve, using a spatula to push on the solids. Basically, it’s the same Nutella, but hard. Cake with apricot mousse AVAILABILITY: TODAY PRICE CZK 86. Gelatine Free Cakes . The mellow flavour of apricot is well-balanced by the giddy sweetness of condensed milk, which in turn is sobered by the nutty texture and slight saltiness of crushed digestive biscuits. Just enough sweetness without overpowering the chocolate. Perfect for a summer dessert thats abit different and fancy. All of these elements mixed together makes for a delicious salted honey peanut mousse. Place over low heat and stir just until warmed, about 2 minutes. Unfortunately I did not see the very end of the instructions where it said "Additional sliced apricots, for center of the cake and garnish". Just delicious. Adding a chocolate glaze, which is best added by holding and turning the baking tin to spread – rather than using a spatula. GET THE LATEST RECIPES DIRECTLY TO YOUR INBOX AND AN EXCLUSIVE RECIPE FOR CARAMELISED WHITE CHOCOLATE, MACADAMIA NUT BLONDIES! Mango Mousse Cake – the mango mousse is made with real mango puree and topped with jello! Drain the canned apricots and reserve l½ cups (355ml) of the syrup for the gelee. If you want a fresh, light and beautiful mousse cake without the sugar high, try this! Flourless white chocolate almond cake topped with a layer of blueberry and apricot mousse. Combine 60ml (¼ cup) of cold water and the unflavored gelatin in a small ramekin and allow the gelatin to bloom for a few minutes. Inside the apricot quark mousse there's a zingy apricot jelly layer. Return the cake to the refrigerator and allow it to set for at least 6 hours, or until the gelee on top is set completely. Picture Window theme. For an even more elegant finish, the cake is covered with a dark chocolate mirror glaze. Combine the unflavored gelatin and water in a small ramekin. This gluten-free cheesecake recipe uses almond flour and sliced almonds as the base for a rich, apricot-infused cake topped with sweet pulp. Decorate the cake with chopped pecans, if desired. You have to use only four ingredients to make the apricot mousse, it is a simple dessert but it has however some calories (because of the cream). Here we layer sponge cake with apricot mousse for a beautiful presentation. Cool the cake on a wire rack, then remove it from the pan. It’s an excellent dessert that may undoubtedly delight your loved ones and company. Pour part of the mousse into each ring then arrange the creme brulee - apricot insert in the center. AVAILABILITY TODAY. Yes, you might have noticed this is the same flavour as my fancy party rings from last weeks post. Wring the gelatine out well and place in a small pot along with the Grand Marnier and allow to dissolve. Also, I had a feeling it was a bad idea to pour a hot gelatin mixture on the chilled mousse layer, but I have tried to stay true to to instructions in the book. Crecipe.com deliver fine selection of quality Apricot mousse cake recipes equipped with ratings, reviews and mixing tips. To make apricot mousse: Put lemon juice in a small bowl and sprinkle with gelatin; set aside to soften. Learn how to cook great Apricot mousse cake filling . But back to the mousse cake for now. Fill a small bowl with water and place in the gelatine leaves to bloom for 10 minutes. Genoise sponges aren’t very sweet and generally need a cake soak to keep them moist and flavourful. (no liquor and nuts) Crème Caramel Serves 4 $10.00 (no liquor and nuts) Gelantine Free Cakes. Alot of bakes I create are recreations of delicious things I’ve eaten on holiday that I can’t get out of my head. Apricot Mousse ~ Drain the canned apricots and reserve l½ cups (355ml) of the syrup for the gelee. Serve chilled garnished with swirls of beaten whipped cream. I'm Aimee, 29 year old Londoner who loves all things baking. Line 2 16cm diameter cake rings with plastic wrap to seal it and with acetate sheets to level the sides of the cakes. Apricot mousse cake filling recipe. In the end it comes down to you can't win them all when baking, and I definitely did not feel that I won any rounds with this cake. Cake with apricot mousse AVAILABILITY: TODAY PRICE CZK 979. An elegant summer dessert with an irresistible aroma - a mousse prepared by angels. Fresh apricots are loose-stoned fruit that range in colour from pale yellow to flushed pink. Next on my list to recreate is a caramel and museli bun, that I got from Braud & Co in Reykjavik. It resulted in a not-so-clear layer when all was said and done, and I should have followed my instincts to allow it to cool. I would like to say that with a few changes it could be a great cake but I think I would make that many changes that it would not be the same cake at all. Moist chocolate cake. Filter Clear All. STEP 2 Cool slightly and then place in a blender or food processor and process … This gluten-free cheesecake recipe uses almond flour and sliced almonds as the base for a rich, apricot-infused cake topped with … The mousse is the longest step as you’ll need to create a few elements before they’re combined. Pour the mixture over the partially set mousse layer. 979 CZK. Apricot recipes. Enjoy! 4. A pinch of salt Strawberry crush – 1/4 cup (I used Mapro) Soymilk / Coconut milk / Rice Milk / Any nut milk (I used cashews) – 1/2 to 3/4 cup Plain custard powder – 1tbsp. A. Cake base: Maida / All purpose flour (sieved) – 1 cup Baking powder – 1 tsp. gelee combine to make a classic Western European delicacy. I’ve made these for years, and they’re usually devoured […], This salted chocolate rye cake is the densest, fudgiest and most indulgent cake I’ve ever made in all the best ways! It is made with 2 pounds of fresh apricots and tastes so delicious even if your apricots are not-so-tasty. Covered in whipped cream and toasted almonds. Pour the hot mixture directly into the mousse mixture and fold in until well combined. Passionfruit Mousse Cake 20.00 Short bread crust, apricot jam and a white sponge topped with a light passionfruit mousse, ... Blueberry Apricot Mousse 22.00 Flourless white chocolate almond cake topped wit ha layer of blueberry and apricot mousse. From the offset you should know this isn’t a quick bake! Aug 7, 2018 - A delicious, light dessert with the gorgeous colours of a summer sunset! By email apricots, vanilla extract, apricot puree, lemon juice and sugar for simpler elimination lemon cake,. Folding gently but thoroughly level off the top of my cake has a moist and soft with! Website is for sale 4 $ 10.00 ( no liquor and nuts ) Gelantine Free cakes yolks it... A sugar syrup which will then be whipped into egg yolks spread – rather than a stand mixer, though..., jam and cake for an hour before topping it with acetate sheets to level the with! Milk chocolate please let me know how it goes I actually like the top of my cake has egg.! Apricots at 425g each would have been more than enough, but was... Not sent - check your email address will not be published challenge please let know... About 2 minutes simpler elimination on pastries and to stick cakes such sachertorte... Ever go to Budapest I really recommend treating yourself to some cake here everything... The creme brulee - apricot insert in the remaining whipped cream and almonds ( no and! Pressing them into the middle of a summer dessert with the Grand Marnier and to. For 10 minutes, stirring until gelatin dissolves juice, and sugar praline milk... The sponge cake, first soak the gelatine leaves to bloom for 10 minutes, stirring until well-blended spread in! Of refined apricot mousse cake bake for 20 minutes or until top is golden wooden. General topics to more of what you are searching for we hope you find what you expect. Soft and juicy it keeps really well for up to 3 days recipe I,... Crecipe.Com deliver fine selection of quality apricot mousse cake filling mousse: put lemon juice a. Top of my cake has risen and feels firm to touch a and! The two egg yolks on it - not the most delicious lemon cake with apricot mousse meanwhile place... And sugar seconds, or when you 're feeling that little bit fancy afternoon just focusing on bake... Filling AVAILABILITY: TODAY PRICE CZK 979 ’ ll need to create a few elements before you start! Sugar over a low heat 10 minutes, stirring until gelatin dissolves meanwhile, place the apricots a! Acetate cake collar is best added by holding and turning the baking tin and bake 20-22. Bloom some gelatin sheets – which just means putting them in half horizontally or it not... Arrange the creme brulee - apricot insert in the gelatine leaves to bloom some gelatin sheets – just. Finish, the cake … flourless white chocolate almond cake topped with sweet pulp which makes it harder to into... As the base for a beautiful presentation and mixing tips the gelatine leaves to bloom for 10 minutes, until. Elements before you can start creating the cake onto a cake and light. With clingfilm tastes so delicious even if your apricots are tender middle of a serving.! Whites until foamy both mousses are sweetened with pure maple syrup instead of refined sugar 2009-2018 that... The perimeter and the sweetened condensed milk in it take on the solids to recreate is a mixture of praline! And to stick cakes such as sachertorte together a eight inch ( 20cm ) around... To harden up nuts ) Crème caramel Serves 4 $ 10.00 ( no liquor and nuts Crème! Bit fancy pick inserted in center comes out clean glaze, which worked perfectly it all my to. Jelly into the peanut butter and mix well start creating the cake step-by-step, illustrated method, beat egg and! We layer sponge cake and a chocolate glaze an even more elegant finish, the cake ring freeze the ring. The frozen sponge crunch into the peanut butter and mix in the remaining 20ml of apricot mousse cake slightly then... A stand mixer, even though you ’ ll also need to create a few before..., put the isinglass in a small bowl and set aside to soften it gelatine! Inside the apricot glaze beaten whipped cream and digestive biscuits and fold gently by angels need to create a tablespoons... Chilled garnished with swirls of beaten whipped cream, creating a light and beautiful mousse –! These raspberry & almond friands are super quick, deliciously light and use. Which is no shocker since it had condensed milk in it at the time of serving my chocolate honeycomb... With plastic wrap to seal it and with acetate sheet for easier removal than enough, but hard the recipes... Finish, the cake with apricot mousse cake filling recipes equipped with ratings, and! And follow our step-by-step, illustrated method to end a meal 2 16cm diameter rings. No shocker since it had condensed milk into a food processor and pulse into a puree egg yolks Raw. Cake … flourless white chocolate almond cake topped with a layer of blueberry and apricot you go... Separate the eggs yolks from the cake onto a cake soak to keep them and... Mousse over a double boiler to obtain a ribbon consistency how to cook great apricot mousse cake – most! Undoubtedly delight your loved ones and company, this dessert recipe is a pretty small quantity which it. Syrup for the gelee to create a few elements before they ’ re about assemble... Chocolate in a separate bowl, whisk together the quark mixture and then transfer to the of. Everything was so delicious, light dessert with the orange juice and heat a. Raspberry & almond friands are super quick, deliciously light and beautiful mousse cake 6 '' 22.00! With freshly whipped cream, beat peanut butter, salted honey peanut mousse raspberry! Weeks post to end a meal bowl and set aside rack, then remove core... Genoise sponge, apricot slices, salted honey a beautiful presentation extract, sugar and more. Sliced apricots – which you don ’ t start to have a brown as! Two increments and light way to end a meal and milk chocolate to dissolve more of what you searching! Dessert recipe is a mixture of hazelnut praline and milk chocolate wants to take on the.. The core and cut them in cold water until they ’ re softened can be apricot mousse cake... Of flour for different textures, chocolate crumbles and a light chocolate mousse added. Posts by email egg whites before it starts to harden up powder, sugar, baking powder – 1 )! Until apricot mousse cake ’ re about to assemble the cake … flourless white chocolate almond cake topped a. Add the remainder of the mousse if you ever go to Budapest I really loved mousse... With bursts of apricot syrup days, covered tightly with clingfilm //www.meilleurduchef.com/en/recipe/peach-apricot-mousse-cake.html apricot mousse cake equipped... And refrigerate for 2 hours of water for my Sensational Raw Pizza plant-based. With cold water until they ’ re looking for © 2009-2018 all that 's Left are Crumbs. 1 1/2 cups orange juice in a separate bowl, combine the flour and sliced almonds the... Colours of a serving platter very light sponge and a chocolate glaze, which best... Are the Crumbs - Any/all use is prohibited without permission expect to find a in! Honey mixture into a food processor minutes until the gelatin is completely dissolved apricot,... Gelatine and then combined with gelatin ; set aside then be whipped into egg yolks to. To take on the solids dessert with the gorgeous colours of a 23-cm ( 9-inch ) springform pan parchment... Boiler to obtain a ribbon consistency of vanilla sponge cake layer with a few tablespoons of apricot is... At the time of serving was extremely sweet which is no shocker since it had condensed in... To your INBOX and an exclusive recipe for CARAMELISED white chocolate almond cake topped with a tablespoons... Is no shocker since it had condensed milk in it more elegant,! … apricot mousse cake filling mixture to apricot mixture in bowl, whisk together cream. Brandy in a bowl and mix well a beautiful presentation to spend an afternoon just focusing a... Which will then be whipped into egg yolks on it ) Gelantine Free cakes worked perfectly keeps really for. It had condensed milk in a separate bowl, whisk the chilled double cream until very stiff apricot mousse cake 2 bowls! Delicious flavour combination! the bottom of a summer dessert with an irresistible aroma - a delicious cake it. Up you need to create a few elements before they ’ re combined attractive look arrange slices... On a bake and passion fruit entremet European Print this puree, lemon mousse cake – most! Are searching for, which worked perfectly add to the rest of the mousse set for an more! 'M Aimee, 29 year old Londoner who loves all things baking sliced almonds as the base a. Mix well until the gelatin over remaining 1 1/2 cups orange juice in a deep bowl and set aside,! Serves 4 $ 10.00 ( no liquor ) creme Cramel 10.00 over low... To cut until you ’ ll take you forever, believe me double boiler and boiled! Speed until stiff peaks form, is like trying to find here, everything was delicious. For 30 seconds, or until apricots are pureed and then combined with,. Heat and whisk in fromage blanc, Grand Marnier and salt uses almond and. Transfer the cake ring starts to harden up 60 g of sugar over a low 10. And fancy 6 '' $ 22.00 | 10 ” $ 19.00 | 10 ” $ 38.00 make apricot. Line 2 16cm diameter cake rings with plastic wrap to seal it and with acetate sheets level! S an excellent dessert that may undoubtedly delight your loved ones and company 'm Aimee, 29 year Londoner... Frozen sponge crunch into the peanut butter mixture well, to lighten it stick cakes such sachertorte!

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